The famous international Petfood Industry magazine speaks about Monge with a leading article that highlights the growing importance of the company, also internationally.
The article devotes considerable space to the history of Monge, which celebrates 50 years of activity in 2013. A family-owned Company, which has maintained the same structure through time, seeing the founder Baldassarre Monge in the forefront and the children directly involved in operational, financial and strategic management.
The article pays great attention to the product lines, which govern all market segments. Monge distinguishes itself in Italy and worldwide for its “in house” production capacity. Today this has also expanded to the dry food sector with the opening of a new dedicated facility, inaugurated in 2013, and which will work alongside the wet food production plants.
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